Nellie's Quick Taco Dip

In a 9x13 inch baking dish or on a deep platter, spread 2 cans of Frito-lay bean dip. Top with 1 packet of your favorite taco seasoning mixed with 2 cups of sour cream.  Spread evenly over the bean dip.  Top with 4 large tomatoes chopped.  Add your favorite salsa sauce by teaspoonfuls here and there.  Next chop very finely some iceberg lettuce and sprinkle over the tomato mixture.  Now sprinkle with finely graded cheddar cheese and serve with tortilla chips.  Delicious and easy.

ENJOY!!