Funeral Beans

1/2 lb. bacon cut up into 1 inch pieces.

1/4 cup chopped onion

1/2 cup packed brown sugar

1 cup catsup

1 tablespoon worcestershire sauce

3 cans of cut green beans drained well

 

Brown bacon pieces pour off some of the grease, leaving some and add onion.

Cook together with the bacon. Add sugar, catsup, and worcestershire sauce.

Simmer for 2 minutes, add drained beans and mix well.

Bake in 13x9 pan that has been sprayed with Pam for 20-30 minutes at 350 degrees.

These beans are simply delicious!